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This interactive and immersive culinary experience invites you to explore vibrant food stations featuring live cooking demonstrations, cultural storytelling, and the history behind signature ingredients and dishes from regions of the Mediterranean like Portugal, the Middle East, and North Africa.
With tapas-style offerings, sensory spice displays, and expertly crafted drink pairings, you’ll savour the best of Mediterranean cuisine while connecting with fellow food lovers. Chef Adam Lafleur will guide you through a night of discovery, culminating in a communal dessert station that brings everyone together to share one final taste of this unforgettable experience.